Orange blossom cookies
Orange blossom cookies

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, orange blossom cookies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Combine powdered sugar and butter in small bowl. These orange blossom cookies are a favorite in our home. This recipe uses fresh orange zest and just the perfect amount of milk chocolate to create the perfect holiday treat. This is a fun spin on the classic peanut butter blossom cookie.

Orange blossom cookies is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Orange blossom cookies is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook orange blossom cookies using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Orange blossom cookies:
  1. Take 120 g tahini
  2. Prepare 1 1/2 tbsp olive oil
  3. Get 125 g maple syrup
  4. Make ready 1 tsp vanilla extract
  5. Prepare 215 g ground almonds
  6. Take 1 tsp baking powder
  7. Make ready 1/2 tsp ground cardamom
  8. Make ready 1-2 tsps orange blossom water
  9. Make ready Zest of 1 orange
  10. Make ready sesame seeds

They're easy to make, and their pleasant orange flavor and their bright color makes people take notice. Scrape down the sides of the bowl, and with the mixer on low speed, add orange blossom water and mix to combine. Orange Blossom Shortbread harnesses one of the world's great scents in an easy, buttery, and unique, shortbread cookie. These cookies go perfectly with afternoon tea, and they make a beautiful gift, as well.

Steps to make Orange blossom cookies:
  1. Preheat oven to 200C.
  2. In a pan on a gentle heat, mix the tahini, oil and vanilla til combined.
  3. In a bowl, mix the almonds and baking powder.
  4. Pour the tahini mix into the almond mix.
  5. Add the orange flower water and the orange zest. Mix well.
  6. Take a tablespoon of mix and shape into a ball. Put on a lined baking sheet. Flatten each one so they are about 1cm thick.
  7. Sprinkle sesame seeds on one half of each cookie.
  8. Bake for 12-15 mins until golden brown.
  9. Let the cookies cool slightly before enjoying 😋

Orange Blossom Shortbread harnesses one of the world's great scents in an easy, buttery, and unique, shortbread cookie. These cookies go perfectly with afternoon tea, and they make a beautiful gift, as well. Find Paula on The Best of Paula. Sign up to receive weekly recipes from the Queen of Southern Cooking. Beat in egg, orange zest, orange juice and extract.

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