Chocolate Covered Cherries
Chocolate Covered Cherries

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate covered cherries. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate Covered Cherries is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chocolate Covered Cherries is something that I’ve loved my whole life. They’re fine and they look wonderful.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Choose from the world's largest selection of audiobooks. Hold cherries by the stem and dip into the chocolate leaving the very top uncovered.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate covered cherries using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Covered Cherries:
  1. Prepare fondant
  2. Take 2 1/2 cup confectioners sugar
  3. Prepare 1/4 cup butter, softened
  4. Prepare 1 tbsp milk
  5. Take 1/2 tsp almond extract
  6. Prepare 1/4 tsp invertase
  7. Make ready additional ingredients
  8. Make ready 2 (8 ounce) jars of maraschino cherries, with stems
  9. Get 1 cup cherry flavored brandy
  10. Prepare 1 cup semi-sweet chocolate chips
  11. Get 1 cup white chocolate chips
  12. Get 2 tbsp Crisco
  13. Make ready optional garnishes
  14. Make ready 1 mini M&Ms candies
  15. Take 1 finely chopped pecans
  16. Prepare 1 candy sprinkles
  17. Take 1 Heath bar chips

Marks & Spencer / M&S Cherry Liqueur FREE Delivery on your first order shipped by Amazon. Chocolate covered cherries are always a treat, but they are especially delectable when you get the chance to buy Cherry Republic. Pat the cherries dry between sheets of paper towel and let them sit on a wire rack overnight to dry.

Instructions to make Chocolate Covered Cherries:
  1. Drain the 2 jars of cherries (save the liquid–it's good in cola drinks!). Split the brandy between the 2 jars of cherries. If cherries aren't completely covered by the brandy, add some of the reserved cherry liquid to cover. Replace the jar lids and refrigerate for 2 days.
  2. In a small mixing bowl (from electric stand mixer) combine the fondant ingredients and mix well. Knead until smooth and form into a large ball. Wrap in plastic wrap and refrigerate.
  3. Drain the 2 jars of cherries (save the liquid–it's now even BETTER in cola drinks! LOL). Lay cherries on paper towels.
  4. Roll chilled fondant into 1-inch balls and flatten each into a 2-inch circle. Wrap around cherries to completely cover and smoosh tightly around the lowest part of the cherry stem. You want the cherries to be completely sealed by the fondant, kind of "air tight".
  5. Place with stems up on waxed paper-lined baking sheet. Cover loosely and refrigerate 4 hours or overnight.
  6. Place the semi-sweet chocolate chips and the white chocolate chips in 2 separate coffe mugs. Add 1 tablespoon Crisco shortening to each. (It's best to just work with one of the cups of chips at a time from this point on, dipping half your cherries in the dark chocolate before melting the white chocolate for dipping the other half of your cherries.)
  7. Microwave chocolate chips for 1 minute. Stir. If not completely melted, continue microwaving ONLY in 5-second intervals, just until melted.
  8. Holding on to stem, dip cherries into chocolate, allow excess to drip back into the cup of chocolate, and roll (if desired) in any of the additional decorating ingredients. Set on waxed paper to harden.
  9. Store in a covered container. Refrigerate 1-2 weeks before serving so that the fondant (specifically, the invertase) somewhat liquifies the cherry.

Chocolate covered cherries are always a treat, but they are especially delectable when you get the chance to buy Cherry Republic. Pat the cherries dry between sheets of paper towel and let them sit on a wire rack overnight to dry. The next day, prepare the fondant filling. Chocolate Covered Cherries Recipe: Line a large plate with parchment paper, and set aside. Chocolate-Covered Cherries Not only is this my family's favorite festive dessert, but it makes a delicious holiday present, too.

So that is going to wrap this up for this special food chocolate covered cherries recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!