Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vickys chocolate orange christmas pudding, gf df ef sf nf vegan. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Vickys Chocolate Orange Christmas Pudding, GF DF EF SF NF Vegan is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Vickys Chocolate Orange Christmas Pudding, GF DF EF SF NF Vegan is something that I have loved my whole life. They are fine and they look wonderful.
Your favourite chocolates every day: the wait for Christmas has never been so sweet! See recipes for Vickys Christmas Pudding Cookies, GF DF EF SF NF too. Vickys Homemade Chocolate, GF DF EF SF NF Making chocolate at home is a lot easier than people realise and for me having a multi-allergy child it is something I make often. I take baggies of it with me to birthday parties etc so he doesn't miss out when the other kids get some.
To get started with this particular recipe, we must prepare a few components. You can have vickys chocolate orange christmas pudding, gf df ef sf nf vegan using 18 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Chocolate Orange Christmas Pudding, GF DF EF SF NF Vegan:
- Take 350 g mixed dried fruit - raisins, currants, sultanas, cherries
- Get 100 g medjool dates, pitted
- Prepare 3 tbsp Brandy
- Take 150 g gluten-free breadcrumbs
- Prepare 120 g dark brown sugar
- Prepare 55 g gluten-free flour
- Make ready 3 tbsp cornflour / cornstarch
- Make ready 3 tbsp cocoa powder
- Prepare 2 tsp baking powder
- Prepare 1/2 tsp ground cinnamon
- Take 1/2 tsp Sweet Mixed Spice for baking
- Prepare 1/4 tsp xanthan gum
- Get 2 oranges, zested and juiced (100ml juice)
- Make ready 80 ml water
- Get 60 ml olive oil
- Get 4 tbsp Cointrea
- Get 1 tsp orange extract / flavouring
- Make ready 100 g choc chips such as Enjoy Life or Moo Free brands
Oranges are also a symbol of Christmas. And chocolate with oranges, a heavenly marriage of flavors. And this was also a Love. Mix all the dry ingredients together in a large bowl.
Instructions to make Vickys Chocolate Orange Christmas Pudding, GF DF EF SF NF Vegan:
- Soak the dried fruit and chopped dates in the Brandy the night before making the pudding
- Grease a 2 pint / 1.2 litre pudding basin with some olive oil and cut a circle of parchment paper to line the bottom
- Mix together the breadcrumbs, sugar, flour, cornflour, cocoa powder, baking powder, xanthan gum and spices together in a mixing bowl
- Stir in the orange juice and orange zest, water, olive oil, Cointrea and orange extract
- Fold in the soaked fruit and the chocolate chips
- Pour the mixture into the pudding basin
- Cut another circle of parchment paper to fit the top of the basin like a lid
- Cover with foil, making sure it's scrunched tight around the top of the bowl
- Put the pudding basin inside a large pot and pour hot water inside the pot so it comes halfway up the side of the basin
- Cover the pot and start the water simmering. Leave the pudding in to steam for 3 & 1/2 hours
- Remove the basin from the pot and set aside to cool, still covered, for 30 minutes
- Turn out onto a plate if serving
- Serve immediately with some warm custard, ice cream or chocolate sauce or let cool fully, wrap in clingfilm and keep in the fridge. The pudding will keep for at least 4 weeks chilled in the fridge. To reheat simply put back in the bowl, recover and resteam for 2 hours until warmed through
- Merry Christmas!
And this was also a Love. Mix all the dry ingredients together in a large bowl. Beat the eggs (if you are using them) with the juice and brandy if you are using it and stir it into the dry mixture. The pan should be simmering rather than boiling hard. 🍫 Biscuits Chocolate Pudding 🍨 —————————————————- Chocolate and Biscuit Pudding is a popular Continental dessert recipe. Chocolate and biscuit pudding is made using simple ingredients like milk, cocoa powder, coffee powder, digestive biscuits, corn flour and sugar; and garnished deliciously with.
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