Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, homemade instant taco ๐ฎ (leftover chapati/wheat bread). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Homemade Instant Taco ๐ฎ (leftover chapati/wheat bread) is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Homemade Instant Taco ๐ฎ (leftover chapati/wheat bread) is something that I have loved my entire life.
Great recipe for Homemade Instant Taco ๐ฎ (leftover chapati/wheat bread). Saw this recipe idea from a YouTube channel called "wow emi ruchulu". Was very excited to try at home. Customized it and used leftover chapatis.
To begin with this recipe, we have to first prepare a few ingredients. You can have homemade instant taco ๐ฎ (leftover chapati/wheat bread) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Instant Taco ๐ฎ (leftover chapati/wheat bread):
- Take 6 Leftover chapatis
- Prepare 1 big potato - boiled, peeled & mashed well
- Get 2 medium potatoes - boiled, peeled & mashed well
- Take 3 small potatoes - boiled, peeled & mashed well
- Make ready As needed Cheese of choice; grated
- Make ready 1 medium onion diced
- Get 1 tsp red pepper flakes (as needed; optional)
- Take To taste Salt
- Get As needed Tabasco Smoked Paprika sauce (optional)
- Take 5 gms Crushed red pepper or as per preference
Homemade Instant Taco ๐ฎ (leftover chapati/wheat bread). Ingredients of Homemade Instant Taco ๐ฎ (leftover chapati/wheat bread) It's of nos. To make Indian-style chapati quesadillas, lay the chapati on a clean surface. Place any leftover vegetable or meat, add cheese and your favorite chutney.
Instructions to make Homemade Instant Taco ๐ฎ (leftover chapati/wheat bread):
- To the mashed potato; mix in salt, onion and crushed pepper and Tabasco sauce. Let sit for 2 minutes.
- Meanwhile, gather the rest of the ingredients. Now, open a leftover chapati and add cheese on to it. Then spoon in the masala prepared in Step 1. Fold the chapati in half thereby closing it to form the shape of a taco.
- Repeat with remaining chapatis. Serve hot with tomato ketchup.
To make Indian-style chapati quesadillas, lay the chapati on a clean surface. Place any leftover vegetable or meat, add cheese and your favorite chutney. Fold it in half and place it on a plate in the microwave. Cut the chips into triangles and serve. Indian Bread, Whole Wheat, Chapati, Tortilla, Homemade Variations to this classic Indian Chapati.
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