Cheese and thyme Bread
Cheese and thyme Bread

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cheese and thyme bread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

This potato, thyme, and cheese pavé bread is delicious for dinner rolls, toast, and even sandwiches, and it stays fresh for days. How to make this potato cheese bread with thyme. To make this bread, you begin by combining flour with some cold butter with your hands until it's crumbly. So, to rectify that, I baked a cheesy olive bread with chopped fresh thyme, and served it, still warm, for breakfast on Wednesday.

Cheese and thyme Bread is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Cheese and thyme Bread is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have cheese and thyme bread using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheese and thyme Bread:
  1. Make ready Dry materials:
  2. Get 3 cups flour
  3. Get Teaspoon salt
  4. Make ready 3 teaspoons milk powder
  5. Make ready 1/2 tablespoon instant yeast
  6. Get 1/2 tablespoon sugar
  7. Prepare 1/2 teaspoon baking powder
  8. Make ready 1/2 teaspoon baking soda
  9. Make ready tablespoon Sesame
  10. Take 1 tablespoon black seed
  11. Prepare Non-dry materials:
  12. Make ready 1/2 cup halloumi cheese, cut into cubes
  13. Prepare 1/2 cup mozzarella cheese
  14. Take 1/4 cup olive oil
  15. Make ready 1/2 cup fresh thyme leaves (3 tablespoons of dried thyme if fresh)
  16. Make ready 1 cup and three quarters warm water for kneading

In a large bowl, whisk together the flour, cornmeal, baking powder, salt, sugar and thyme until well combined. Stir in oil, salt, garlic, thyme, and whole wheat flour. Nothing beats a fresh slice of thyme bread with cheese and a cup of sweet tea on a saturday morning… I'm one of those lucky people that own a bread making machine! My sister bought it from Paris a few years ago, my Mum used it a few times then it just sat in the kitchen sad and alone… Directions.

Steps to make Cheese and thyme Bread:
  1. In a bowl, put all dry ingredients and stir until mixed, then add the rest of the ingredients and warm water in stages and knead on medium speed until the dough becomes sticky sticking to the hands
  2. The dough in this recipe is sticky, sticky but not liquid
  3. Put two tablespoons of olive oil on the face of the dough, cover it with a plastic wrap and leave it for an hour for brewing
  4. After an hour, we don't notice a big rise in the dough, just the wrap swells up and rises up to indicate the dough is brewed.
  5. Preheat the oven to 390 degrees Fahrenheit, and start forming the bread, using an ice cream scoop
  6. Place the dough pieces on the baking mat and leave relatively large distances between them, and put them in the preheated oven on the middle rack until it becomes a golden color.
  7. Bakes roll out onto the baking rack and leave to cool down a little
  8. Cheese bread is served alongside tea for a delicious breakfast

Nothing beats a fresh slice of thyme bread with cheese and a cup of sweet tea on a saturday morning… I'm one of those lucky people that own a bread making machine! My sister bought it from Paris a few years ago, my Mum used it a few times then it just sat in the kitchen sad and alone… Directions. In a small bowl, dissolve yeast and honey in warm water; stir in milk powder. Fill a large stockpot or dutch oven halfway with water, add in a large pinch of salt, and bring to a boil. This is a bread that I have been making for a few years now and have arrived at this recipe by experimentation.

So that is going to wrap this up for this special food cheese and thyme bread recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!