Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, maple syrup spicy breaded chicken, mange-touts and mushroom with thyme basmati rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
See recipes for Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice too.. Flavour bursts with a every mouthful Garnish Radish Scallions Black Sesame Seeds. DIRECTIONS Place chicken in a shallow casserole dish or baking pan. Combine remaining ingredients and pour over chicken pieces.
Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have maple syrup spicy breaded chicken, mange-touts and mushroom with thyme basmati rice using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice:
- Take Main Ingredients
- Get 2 Chicken Breast (cubed)
- Make ready 200 g Basmati Rice
- Take Herbs/Spices
- Make ready 1 Tbsp Smoked Paprika
- Get 2 Tbsp Dried Thyme
- Make ready 1 Tbsp Garlic Granules
- Get 1 Tbsp Ground Ginger
- Make ready Pane(Coating) Ingredients
- Take 3 Large Eggs (Beaten)
- Get 2 Scotch Bonnets (Thinly Chopped)
- Get 3 Cups Self Raising Flour
- Get 3 Cups Golden Breadcrumbs
- Get 1 Red Onion (Thinly chopped)
- Take Other ingredients
- Make ready 2 Tbsp Maple Syrup
- Take 80 g Mangetouts
- Take 50 g Chestnut Mushrooms (Sliced)
- Take 3 Tbsp Tomato Pesto
- Get Seasoning (Salt&Black Pepper)
- Get 2 Cups Sesame Oil
Which kind of chicken would you like in the recipe? Chicken Breasts Chicken Thighs Any Type of Chicken. Whisk maple syrup, Dijon mustard, and balsamic vinegar together in a bowl. Flavour bursts with a every mouthful Garnish Radish Scallions Black Sesame Seeds #mycookbook chefmrstorm.
Instructions to make Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice:
- Combine thoroughly;red onion, scotch bonnets and the flour in a bowl. Add to the bowl; smoked paprika, garlic granules, (1 part) dried thyme and ginger and mix in.(season). Coat the chicken cubes in this order: Flour-eggs-breadcrumbs. Tips: double coat with flour and eggs to get a good consistency of coating.
- Heat up the sesame oil in a frying pan on a medium high heat. Shallow fry the breaded chicken for 5 minutes. Preheat oven at 200’C. Transfer the chicken to an oven tray lined with baking parchment(Tip: this is to avoid the coating sticking to the tray or foil). Place in the top rack and bake for 25 minutes.
- Meanwhile cook the basmati rice in 220-250 ml of dried thyme infused water(fingertip measurement applies) for 10-12 minutes.
- Shallow fry the mangetouts and mushrooms in a drizzle of sesame oil for 5 minutes. Add tomato pesto and stir. Simmer for 3 minutes; stir in the cooked breaded chicken. Simmer for 2 minutes. Stir in the maple syrup and reduce for 2 minutes.
- Serving Suggestion
Whisk maple syrup, Dijon mustard, and balsamic vinegar together in a bowl. Flavour bursts with a every mouthful Garnish Radish Scallions Black Sesame Seeds #mycookbook chefmrstorm. Directions Put the maple syrup in a small mixing bowl. Add the cayenne pepper and whisk to combine. Maple Syrup Spicy Breaded Chicken, Mange-touts and Mushroom with Thyme Basmati Rice.
So that is going to wrap this up for this exceptional food maple syrup spicy breaded chicken, mange-touts and mushroom with thyme basmati rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!