Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chilli beef. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Check Out Great Products On eBay. Add beef mince and cook until no longer pink. Drain fat and return to heat. Add chilli powder, cumin, oregano, paprika, cayenne (if using), and season generously with salt and pepper.
Chilli Beef is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chilli Beef is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chilli beef using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chilli Beef:
- Take 3/4 lb frying steak (300 g)
- Get 2/3 cup cornflour (100 g)
- Take 1 tablespoon chinese 5 spice
- Get 1 teaspoon salt
- Get 1 teaspoon pepper
- Prepare 4 cups oil, for frying
- Prepare 2 red chilis
- Make ready 1 spring onion, thin
- Prepare 1 oz ginger, thinly sliced (25 g)
- Prepare 1 green bell pepper, thinly sliced
- Prepare 1 tablespoon garlic paste
- Make ready 1 tablespoon soy sauce
- Take 2 tablespoons sweet chilli sauce
- Get 1 tablespoon tomato ketchup
Gradually add the stock, stirring all the time, so it's fully mixed in with the other ingredients. Then over a medium/hot heat fry the peppers, carrots, onion, spring onion, chilli flakes, garlic and ginger. Do I need to cook the beef and onions first? Not really, but we recommend it.
Instructions to make Chilli Beef:
- Slice the steaks into thin strips and place into a small bowl.
- Add the cornflour, 5 spice, salt, and pepper. Mix until evenly coated.
- Carefully heat the oil in a deep saucepan until it reaches 190°C (375°F).
- Carefully place the beef strips into the oil and fry for about 4-5 minutes, until golden brown. - Place on some tissue to soak up the excess oil and set a aside.
- Meanwhile, prepare the sauce by adding a tablespoon of oil to a frying pan. Frying the chilies, spring onion, and ginger over a medium heat for a few minutes. Add garlic paste and fry for another minute.
- Stir in the soy sauce, sweet chili sauce, red wine vinegar, and tomato ketchup until thick. - Stir in the beef steaks until evenly coated.
- Now it's ready to eat.
- Enjoy!
Do I need to cook the beef and onions first? Not really, but we recommend it. To make the beef, mix the corn flour, peppercorns, orange zest and coat the beef evenly. For the sauce, heat all the ingredients until the sugar has dissolved, the sauce is syrupy and the crisp beef and carrots mix evenly. In a bowl, combine the beef, cornflour and five spice and mix to coat the meat.
So that is going to wrap it up for this exceptional food chilli beef recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
