Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cheese teriyaki beef pie. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cheese Teriyaki Beef Pie is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Cheese Teriyaki Beef Pie is something that I have loved my whole life.
Cheese Teriyaki Beef Pie Teriyaki and cheese are so good combination.#mycookbook. Aunty Eiko's international cuisine experience Japan Yokohama. Mix together all sauce ingredients except the oil or butter. Mix remaining ingredients and pour over meat.
To begin with this recipe, we must first prepare a few components. You can have cheese teriyaki beef pie using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheese Teriyaki Beef Pie:
- Prepare 300 g thin sliced beef
- Prepare 1 onion
- Make ready 2 teaspoon vegetable oil
- Prepare 1.5 tablespoon soy sauce
- Take 1.5 tablespoon sugar
- Take 1 teaspoon grated ginger
- Take 150 g cheese
- Prepare pie dough
- Prepare 5 tablespoon yogurt
- Take 1 egg
- Make ready 150 g butter
- Get 1/2 teaspoon salt
- Prepare 1.5 teaspoon baking powder
- Make ready 300 g bread flour
- Make ready egg for brushing
In a large skillet, saute onions in teriyaki sauce until tender. Top each burger with cheese and onions. Using a skillet over medium heat, brown the ground beef and the onions together until the beef is no longer pink and the onions are translucent. Add in the minced garlic, salt and pepper.
Steps to make Cheese Teriyaki Beef Pie:
- Cut onion and beef. Mix sauce ingredients. Fry with vegetable oil and season with sauce mixture.
- Put green onion (option). Let it cool.
- Mix yogurt, egg, baking powder and salt. Melt butter and combine.
- Add bread flour and knead. Make soft dough. Divide into small and large. And let dough rest for about 20 minutes.
- Spread a large dough square. Put beef and cheese.
- Make a small dough square and put it on beef and cheese. Fold around like this photo.
- Apply egg and bake in 180 ° preheated oven for 35 minutes until good colour.
- Enjoy❣️This pie is so delicious ‼️
Using a skillet over medium heat, brown the ground beef and the onions together until the beef is no longer pink and the onions are translucent. Add in the minced garlic, salt and pepper. Spread the beef mixture in the bottom of the prepared pie plate. Sprinkle the shredded cheese over the top. Cover the unbaked pie with foil, then wrap tightly in plastic or place entire pie in a large plastic freezer bag.
So that’s going to wrap this up for this exceptional food cheese teriyaki beef pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!