Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, baked sardine. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Baked sardine is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Baked sardine is something which I’ve loved my entire life.
Sardines are a favorite Greek fish and this easy recipe is a classic all over Greece. It calls for fresh sardines, oil Sardines are pulled from the sea, prepared with fresh but minimal ingredients, and. It's made with canned sardines in tomato sauce. Baked until brown and crispy, these Baked Sardines are bursting with vibrant flavor.
To get started with this particular recipe, we must prepare a few components. You can have baked sardine using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Baked sardine:
- Take 700 gm sardine
- Prepare Half a lemon
- Prepare 1 table spoon back pepper
- Get 1 teaspoon salt
Sardines marinate, to go in the oven! Once sardines soak flavors of the « #Charmoula# » (Moroccan marinade), they take the direction of the oven, accompanied by fresh vegetables (tomatoes, potatoes. Bread Dough Sesame Seeds Egg Wash. How to cook Baked Spanish Sardines and Eggs.
Steps to make Baked sardine:
- Clean the sardine. Pre heat the oven to 150 degree.
- Sprinkle pepper and salt, squeeze lemon. Put it in the over for 20 mins
Bread Dough Sesame Seeds Egg Wash. How to cook Baked Spanish Sardines and Eggs. Add some of the sauce from the bottled sardines. Sardines ("pilchards") are a nutrient-rich, small, oily fish widely consumed by humans and as forage fish by larger fish species, seabirds and marine mammals. Sardines are often served in cans, but can also be eaten grilled, pickled, or smoked when fresh.
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