Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, baked citrus tilapia. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
On a plate, combine the flour and a sprinkle of salt and pepper. Place milk in a shallow bowl. In another shallow bowl, combine the flour, salt and pepper. Dip fish in milk, then coat with flour mixture.
Baked Citrus Tilapia is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Baked Citrus Tilapia is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have baked citrus tilapia using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Citrus Tilapia:
- Take 2 tilapia filets
- Prepare 1/3 cup champagne vinaigrette
- Take 1 drizzle of extra virgin olive oil
- Make ready 1 tbsp orange peel seasoning
- Make ready 2 tsp ground coriander seed
- Get 2 tsp onion powder
- Prepare 1 tsp garlic powder
- Get 1 tsp white pepper
- Prepare 1 salt
NOTE: For a change, use the lemons but add chopped red and green bell peppers instead of oranges. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place–easy dinners are our specialty. In a small bowl, combine the butter, lemon juice, garlic powder and salt; pour over the fillets. Place lemon rounds on top and around tilapia.
Steps to make Baked Citrus Tilapia:
- Marinate tilapia in champagne vinaigrette for one hour. Rinse and pat dry.
- Drizzle EVOO over filets. Season.
- Bake uncovered at 350° for approximately 10-15 minutes or until fish reaches 145°
- Garnish with lime zest and minced parsley.
- Variations; Lemon, grapefruit, white wine, tarragon, shallots, dijon, breadcrumbs, vodka
In a small bowl, combine the butter, lemon juice, garlic powder and salt; pour over the fillets. Place lemon rounds on top and around tilapia. High temperature, quick cooking time is a rule of thumb for all fish. I like it thank's for the recipe to play with. In a small bowl, whisk together butter, garlic, lemon juice and lemon zest; set aside.
So that is going to wrap it up for this special food baked citrus tilapia recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
