Baked Tilapia and Potatoes in Cream
Baked Tilapia and Potatoes in Cream

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked tilapia and potatoes in cream. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Tilapia and Potatoes in Cream is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Baked Tilapia and Potatoes in Cream is something that I’ve loved my whole life.

Baked Tilapia and Potatoes in Cream Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, baked tilapia and potatoes in cream. It is one of my favorites food recipes. For mine, I will make it a bit tasty.

To begin with this recipe, we have to first prepare a few components. You can have baked tilapia and potatoes in cream using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Baked Tilapia and Potatoes in Cream:
  1. Make ready 3 tilapia fillets (about 500 gr)
  2. Get 2-3 big potatoes
  3. Make ready 200 ml cream 15-20%
  4. Prepare 2 tb.s. green peas
  5. Prepare 1/2 t.s. mustard
  6. Make ready dill
  7. Prepare butter

Slice potatoes thinly (no need to peel). Layer in a baking dish in an overlapping pattern like roof tiles. Rinse the fish and dab dry with paper towels. Place onion slices on top of fish.

Instructions to make Baked Tilapia and Potatoes in Cream:
  1. Wrap unpeeled potatoes in foil and bake about 1 hour at 200 C. Let them cool down. - Peel and cut thick slices of potato. - Greeze an ovenproof dish with butter and make a potato base, sprinkle with green peas and place the fish on top and pour the cream. - Bake 20-25 minutes at 200 C. - Remove from oven and sprinkle with chopped dill.
  2. Video where I am cooking this recipe https://youtu.be/zjtVbpykIqw?sub_confirmation=1

Rinse the fish and dab dry with paper towels. Place onion slices on top of fish. Stir cream with nutmeg and pour on top of fish. Arrange the tilapia filets in a single layer in a deep dish and pour the lemon mix over them. This lean, delicious tilapia is a snap to prepare and bake.

So that’s going to wrap it up with this exceptional food baked tilapia and potatoes in cream recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!