Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked tilapia. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
In a small bowl, combine the butter, lemon juice, garlic powder and salt; pour over the fillets. Sprinkle with capers, oregano and paprika. Baked tilapia, marinated in garlic and olive oil. If you prefer to grill, get your grill hot and put the fish on aluminum foil; grill until desired doneness is reached.
Baked Tilapia is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Baked Tilapia is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have baked tilapia using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Baked Tilapia:
- Prepare 2 Tilapia filets
- Take 1 yellow squash sliced
- Get 1/2 red bell pepper sliced
- Get 2 tomatoes sliced
- Prepare 1/2 tsp dried dill or to taste
- Make ready 1 tbsp fresh parsley
- Take 1/2 stick butter
- Prepare 2-3 lemons sliced
- Get to taste salt and pepper
Choose from our collection of Food Network's most popular baked tilapia recipes for the best catch of. In a mixing bowl, whisk together melted butter, garlic, lemon juice, and lemon zest; pour over tilapia. Baked Tilapia is probably one of the easiest ways to make tilapia. It's perfect for when you forget to take something out of the freezer for dinner.
Steps to make Baked Tilapia:
- Preheat oven to 350 degrees
- Measure out 4 pieces of aluminum foil long enough for each filet.
- Cut filets in half, (my preference is to cut out the dark center piece. But you can do as you wish.) Set aside.
- Place sliced veggies divided evenly on each piece of foil. Sprinkle with salt and pepper.
- Sprinkle each piece of Tilapia with salt and pepper, place 1 piece on top of veggies.
- Sprinkle each with dill and parsley.
- Evenly distribute pats of butter on top of herbs.
- Place lemon slices on top of each filet. Fold in sides and then ends of foil.
- Place on a cookie sheet and bake for 30 minutes. Unwrap, eat and enjoy.
Baked Tilapia is probably one of the easiest ways to make tilapia. It's perfect for when you forget to take something out of the freezer for dinner. You can still have dinner ready in a flash. I try to always keep a bag of tilapia in the freezer for this reason. Place fillets on a baking sheet coated with cooking spray.
So that’s going to wrap it up for this special food baked tilapia recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
