Simple Turkey Oven-baked Escalopes
Simple Turkey Oven-baked Escalopes

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, simple turkey oven-baked escalopes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple Turkey Oven-baked Escalopes is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Simple Turkey Oven-baked Escalopes is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook simple turkey oven-baked escalopes using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple Turkey Oven-baked Escalopes:
  1. Take 3 turkey steaks, of 150-225 g each
  2. Take 2-3 tbsp plain flour
  3. Make ready 2 eggs
  4. Make ready 20 ml milk
  5. Make ready 75 g panko breadcrumbs
  6. Get 30 g Parmesan cheese, grated
  7. Prepare 1/2 tsp dried thyme
  8. Make ready 1/2 tsp dried rosemary
  9. Get Salt (I use sea salt)
  10. Get Ground black pepper
Steps to make Simple Turkey Oven-baked Escalopes:
  1. Place the turkey steaks on a flat surface, cover with cling film and lightly but firmly bash them with a rolling steak until they’re about 1 cm thick. Set aside.
  2. Put the flour on one large plate, lightly beat the eggs and milk in a bowl and on a separate dish mix the breadcrumbs, herbs and Parmesan cheese and then season with salt and pepper.
  3. Coat each escalope first in the flour, secondly in the egg wash and finally in the breadcrumb mix, ensuring all the meat is thoroughly covered.
  4. Place in the fridge for 15-20 minutes and pre-heat your oven to Gas Mark 8 or electric equivalent (190C for Circotherm ovens).
  5. Put the escalopes on a lightly greased baking tray and cook in the pre-heated oven for about 15 minutes, until golden-brown. Squeeze a little lemon or lime juice over the escalopes and serve with your choice of accompaniments.

So that is going to wrap it up for this exceptional food simple turkey oven-baked escalopes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!