Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, whole baked sea bream. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Whole Baked Sea Bream is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Whole Baked Sea Bream is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have whole baked sea bream using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Whole Baked Sea Bream:
- Make ready 2 x 250g Whole Sea Bream
- Get 1 Tbsp Capers
- Take 2 x Mixed Vegetable Squiewers
- Get 1 hand full of asparagus spears
- Prepare 1 lemon
- Take to taste Salt
- Prepare to taste Pepper
Instructions to make Whole Baked Sea Bream:
- Clean the fish and pat dry with kitchen towel
- Cut three deep slashes onto each side of the fish. All the way down to the bone
- Grill or BBQ the vegetable Squiewers
- Once the veg are cooked, stuff them into the fish cavities and at the bottom of the pan
- Place the fish on top
- Sprinkle with salt and pepper
- Drizzle with olive oil and lemon juice
- Place slices of lemon over the fish
- Sprinkle the capers
- Bake in the oven at 200 Deg c for 25 mins or until the fish is cooked through and the skin pulls away easily
- Serve with some lemon Mayonnaise and new potatoes
So that is going to wrap this up for this special food whole baked sea bream recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
