Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked potato slices. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Potato slices are seasoned with a flavorful spice blend, drizzled with olive oil, and baked to crispy perfection for a quick and easy side dish. Baked potato slices are the perfect side dish for any meal. Upgrade your weeknight menu by putting this unexpected potato side on the table. Place in a large bowl; drizzle with oil.
Baked Potato Slices is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Baked Potato Slices is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked potato slices using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Potato Slices:
- Take 1 large baking potato
- Prepare drizzle of olive oil
- Get salt and pepper for seasoning
- Prepare 40 g dairy free cheese grated
- Get 40 g pancetta cubed
- Take 1 tsp chives chopped
- Make ready 1 tbsp mayo double check it is dairy free
Guys, these are like potato skins, hasselback potatoes, and loaded baked potatoes all rolled into one. Serve them as an appetizer for party or as a side dish to go along with steak, chicken, or burgers!. I promise you, these will make anyone a potato lover. These Oven Baked Potato Slices are easy to make and versatile.
Instructions to make Baked Potato Slices:
- Place the pancetta in small pan and fry until golden, about 5 minutes - Set aside
- Preheat the oven to 180 oC - Slice the potato into 1/2cm slices and place on a baking sheet - Drizzle with olive oil and season with salt and pepper
- Bake for 20 minutes - Remove from the oven and top with the dairy free cheese and pancetta
- Bake for another 10 minutes - Serve topped with a little blob of mayo and a sprinkle of chives
I promise you, these will make anyone a potato lover. These Oven Baked Potato Slices are easy to make and versatile. You can serve them as a side dish or with a dip as a snack! They are crispy on the outside and soft on the inside. Initially, I didn't want to post this recipe for Potato Slices on the blog because it's too easy - too simple.
So that’s going to wrap this up with this special food baked potato slices recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
