Baked Potato Slices
Baked Potato Slices

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked potato slices. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Potato slices are seasoned with a flavorful spice blend, drizzled with olive oil, and baked to crispy perfection for a quick and easy side dish. Baked potato slices are the perfect side dish for any meal. Upgrade your weeknight menu by putting this unexpected potato side on the table. Place in a large bowl; drizzle with oil.

Baked Potato Slices is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Baked Potato Slices is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook baked potato slices using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Potato Slices:
  1. Take 1 large baking potato
  2. Make ready drizzle of olive oil
  3. Make ready salt and pepper for seasoning
  4. Take 40 g dairy free cheese grated
  5. Get 40 g pancetta cubed
  6. Get 1 tsp chives chopped
  7. Prepare 1 tbsp mayo double check it is dairy free

Guys, these are like potato skins, hasselback potatoes, and loaded baked potatoes all rolled into one. Serve them as an appetizer for party or as a side dish to go along with steak, chicken, or burgers!. I promise you, these will make anyone a potato lover. These Oven Baked Potato Slices are easy to make and versatile.

Instructions to make Baked Potato Slices:
  1. Place the pancetta in small pan and fry until golden, about 5 minutes - Set aside
  2. Preheat the oven to 180 oC - Slice the potato into 1/2cm slices and place on a baking sheet - Drizzle with olive oil and season with salt and pepper
  3. Bake for 20 minutes - Remove from the oven and top with the dairy free cheese and pancetta
  4. Bake for another 10 minutes - Serve topped with a little blob of mayo and a sprinkle of chives

I promise you, these will make anyone a potato lover. These Oven Baked Potato Slices are easy to make and versatile. You can serve them as a side dish or with a dip as a snack! They are crispy on the outside and soft on the inside. Initially, I didn't want to post this recipe for Potato Slices on the blog because it's too easy - too simple.

So that’s going to wrap it up for this exceptional food baked potato slices recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!